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Life & fun · February 8, 2022

RN

Raize – No-Added-Sugar, Low-Carb, Gluten-Free Bakery

Hey HN, I just launched a specialty online bakery creating no-sugar-added, low-carb, gluten-free cookies and cookie sandwiches called RAIZE (eatraize.com). Instead of sugar, we use a blend of natural sweeteners including stevia, monk fruit, and erythritol. Instead of grains, we use almond, hazelnut, and coconut flours. Why? The key to long-term metabolic health (including fat loss, reducing energy spikes/crashes, lowering inflammation, and more) is to avoid blood sugar spikes (see the company Levels Health for more info on this). This means eating less sugar and fewer refined, high…

Raize – No-Added-Sugar, Low-Carb, Gluten-Free Bakery launched on February 8, 2022 with 12 votes, #1,041 of 2,645 launches that month and more than 75% of that year's launches.

In plain words

Raize is an online bakery that makes cookies and cookie sandwiches without added sugar, grains, or gluten. It uses natural sweeteners like stevia, monk fruit, and erythritol instead of sugar, and almond, hazelnut, and coconut flours instead of traditional grains. The bakery is designed for people seeking to avoid blood sugar spikes through lower-carb, gluten-free dessert options. All products are freshly baked.

written from the facts on this page · September 2026

From the sources

In the maker’s words, at launch

Hey HN, I just launched a specialty online bakery creating no-sugar-added, low-carb, gluten-free cookies and cookie sandwiches called RAIZE (eatraize.com). Instead of sugar, we use a blend of natural sweeteners including stevia, monk fruit, and erythritol. Instead of grains, we use almond, hazelnut, and coconut…

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